About Klosterman Baking Company: As a longstanding pillar of quality and taste since our inception in 1892, Klosterman has continuously delivered fresh, delicious bread and baked goods to communities across the Midwest. Our commitment to excellence, combined with a passion for crafting products that delight our customers, has fueled our growth and success over the years. At Klosterman, we embrace our company mission: "Bake it safe, make it better, serve it proudly together."
We are currently seeking dedicated individuals to join our team and contribute to our legacy of baking excellence. If you're ready to be part of a dynamic company with a rich history and a bright future, we invite you to explore our available opportunities and become a part of the Klosterman family, where tradition meets innovation in the world of baked goods.
Production Positions in dough make-up: involves dough mixing, operating dough machinery, loading pans onto a belt conveyor loading system, applying toppings, and placing into oven.
Production Packaging positions includes indexing product as it flows through the conveyor belts to be sliced, bagged, tied, coded, and sorted into trays for shipping.
Production Responsibilities:
Focus on product quality, and attention to detail as product moves through the baking process start to finish. Must document & track production variables, downtime, product samples.
Must follow QCP procedures and complete paperwork with accuracy and attention to detail.
Must follow company policies and procedures at all times
Must follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP's).
Work as a member of a team or group of people
Must conduct activities in a safe manner, follow corporate safety guidelines and requirements (no cell phones, hand washing, etc.), use personal protective equipment, and proactively address any unsafe conditions observed.
Must be a Self-starter, get involved quickly, take on difficult tasks with enthusiasm.
Must maintain a high activity/productivity level. Operates with sense of urgency, efficiency, effectiveness and determination over extended periods of time.
Requirements Production Team Member Requirements:
Must have open availability- 8 hour shifts
$18.45/hour (3rd/night shift pay)
$18.25/hour (2nd shift pay)
$17.95/hour (1st shift pay)
$17.95/hour (1st/ day)
MUST be willing to work weekends
High School Diploma or GED
Must be 18 years of age or older
Must be able to pass a background check
Must have a valid Driver's License
Must be able to pass a drug screening
Previous experience in a Bakery (Preferred)
Ability to handle physical workload
Ability to multitask and prioritize
Ability to thrive in fast-paced environment
Ability to stand / walk over the course of an 8 or 12 hour shift
Ability to lift 55 pounds in certain jobs
Ability to work any available shift and overtime when needed
Candidate must be able to work overnight
Klosterman provides the candidates uniform
Required to purchase slip-resistant shoes prior to start date
Benefits Company Benefits:
Medical and Vision Insurance
Dental Insurance
401k
Life Insurance and Long Term Disability (Company Paid!)