Dietary Aide-Part Time at Gateway Post Acute in Porterville, California

Posted in Restaurant - Food Service 16 days ago.

Type: Part-Time





Job Description:

The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the cook and dietary supervisor.


  • Must be able to learn food service routine within a short period.

  • Set up meal trays.

  • Must strip down returned trays and start washing dishes.

  • Assist with serving the different meals.

  • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.

  • Observe water temperatures of dishwasher during dishwashing cycles.

  • Operate dishwasher.

  • Prepare nourishments and snacks.

  • Sweep and mop kitchen.

  • Carry out trash and garbage.

  • Put groceries away in a safe, orderly and clean manner.

  • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.

  • Clean work surfaces and refrigerators.

  • Sweep, mop, and maintain floors.

  • Participate in the orientation and on-going training of dietary staff.

  • Ability to work in cooperation and harmony with personnel in all departments.





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