We are looking to add engineering expertise to our team in the York, PA area!
Advantages for you
Immediate Openings
Duration - 1 year min with likely extensions
65% on-site and 35% remote, initial training 2 mths on site
Avg 40 hrs/week with opportunity for extended hours
Excellent Hourly Rate - get paid for every hour you work!
All Expenses Paid
About this Role
Fully integrate with this exciting food manufacturing team to serve as a Project Engineer / Project Coordinator leading various plant and CAPEX engineering projects including process and packaging line modifications, automation, productivity improvements, and utility and facility upgrades.
Responsibilities include project coordination, OEM and install contractor coordination and construction coordination. The position is full-time with occasional non-regular hours, nights, weekends, and holidays.
Requirements
BS in Chemical, Mechanical, Electrical Engineering, or related engineering field.
PE license preferred but not required.
MUST HAVE a min of 12 years of Project Engineering experience in the Food and Beverage industry.
Preference for local - within 3-hour drive to the York, PA area.
Strong Plant Engineering and Design capabilities in Processing, Packaging, Utilities, and Automation.
Experience with Stage-Gate methodologies and project management tools.
Ability to manage and coordinate multiple outside installation contractors and OEMs through all phases of projects.
Use of software including MS Word, MS Excel, and AutoCAD.
How to Apply
We'd love to see your resume, but we don't need it to have a conversation. Send us an email to Traci@morganconsultants.com and tell us why you're interested. Or, if you do have a resume ready, please click Apply!
Job Types: Full-Time, Long Term Contract
Pay: Competitive, based on experience
Salary: $90.00 - $105.00 per hour
Schedule:
Day Shift, some off-shift
Monday to Friday
Schedule Flexibility
Work Location: York, PA area, mainly on-site with some remote possible.