We are seeking a Director of Food and Beverage to oversee the operations at two of our full service hotels in the Basking Ridge area. This person should have strong organizational skills and be excellent at managing multiple outlets and teams through leadership, coaching, and motivation.
This is a great opportunity to join the Valor team and enjoy our great benefits!
Essential Duties:
Responsible for overall operation of food and beverages, bars, and banquet departments delivering quality service, compliance of policies and procedures while meeting/exceeding financial goals. Manage all administrative functions such as scheduling, purchasing for the department, hiring and terminations of associates all in a fiscally responsible manner. Works closely with catering and convention services.
Skills and Requirements
Previous experience as a Hotel F&B Director or Manager is required
2 or 4 year degree in hospitality management or related field
Marriott or Hilton background is a plus
Ability to manage inventories and ordering
Financial reporting and compliance
Catering or events experience
Valor Hospitality Partners is a leading hotel/resort management company that is a trend setter in the hospitality market. The company is recognized by owners, investors, developers, and guests as an innovative partner to drive revenue and increase profits.
We believe that the highest form of compliment is respect for each Hotelitarian, both as an individual and as a valued part of our organization. We will do our best to encourage communication, and we will listen with an open mind to new ideas. Furthermore, we are dedicated to implementing those ideas, which will result in a higher level of productivity and professionalism. In addition, we are committed to you, and your career advancement and we will provide you with the opportunity to be successful.
Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.