Dietary Manager Certified at Santa Cruz Post Acute in Santa Cruz, California

Job Description:

Santa Cruz Post Acute is looking for a Certified Dietary Manager to oversee day-to-day operations in the kitchen. This is a skilled nursing facility that provides food to a variety of patients including a variety of medical diets.

Job Duties:

• Oversee day to day kitchen activities including ordering food


• Label and date all food and demonstrate proper storage techniques (FIFO)


• Help to Inservice and educate staff on proper handling of food


• Oversee cleaning schedule and kitchen sanitation, cleanliness, and infection control in kitchen


• Manage staffing schedule and oversee employees


• Monitor Tray-line Accuracy of orders


• Oversee skilled nursing state survey process

• CDM License or equivalent


• One year in skilled nursing or hospital experience


• One year in a manager position


• Manage a budget and spend down of food


• Demonstrate knowledge in computer tray system and software

Excellent Benefits

TO LEARN MORE - PLEASE APPY or Contact Joni 916-293-1762

Job Type: Full-time

Benefits:

• 401(k)


• 401(k) matching


• Dental insurance


• Employee discount


• Flexible schedule


• Health insurance


• Life insurance


• Paid time off


• Vision insurance

Schedule:

• 8 hour shift


• Monday to Friday


• Rotating weekends

Work Location: In person