Posted in Other 30+ days ago.
Shaw Cook I
Position SummaryWill prepare, season, cook, and portion a wide variety of foods in Culinary Services; will work within a diverse work force in an everchanging work environment; will organize work area and student staff to provide exceptional food service to a large student-based food service. Position is located in Thrive at Owen.
All positions in SLE are designated as critical status. In the event of a university closure, modification, or suspension of operations due to snow or other emergency condition, persons in this position are expected to make all reasonable attempts to report to work as scheduled for the duration of the closure/suspension. If a person has an approved remote work agreement to work a portion of their normally scheduled work hours remotely, they may be called upon to work on-site to serve the MSU community.
Customer oriented and the ability to anticipate the needed changes in service and customer demands; skilled in taking initiative and being highly flexible.
Equal Employment Opportunity StatementAll qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, age, disability or protected veteran status.
Required Application MaterialsResume
Work HoursMonday 9:00 a.m. - 5:30 p.m., Tuesday off, Wednesday through Sunday 11:00 a.m. - 7:30 p.m., alternating weekends off.
Building LocationOWEN GRADUATE HALL
WebsiteCareers.msu.edu
Summary of Physical DemandsOccasional lifting of 26 to 75 pounds is required.
Bidding eligibility ends July 30, 2024 at 11:55 P.M.
Advertised: Jul 24, 2024 Eastern Daylight Time
Applications close: Jul 30, 2024 Eastern Daylight Time
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