Food Safety Supervisor at SCUSA Saputo Cheese USA Inc. in Gustine, California

Posted in Other 1 day ago.





Job Description:

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?


The Food Safety Supervisor performs regulatory analysis in order to monitor state and federal regulations and support complex business operations to ensure compliance. This position is responsible for the accurate completion and submittal of process filing applications with governmental agencies and acts as a liaison during on-site audits and inspections.


How you will make contributions that matter...
• Performs a detailed and accurate review of the process and temperature charts and other monitoring data on a daily basis to ensure compliance with Federal and State requirements.
• Provides detailed support for the FDA Food Safety Modernization Act (FSMA), program pre-requisites, compliance and support.
• Audit all process and aseptic control documents to ensure HACCP and FSMA program compliance.
• Provide a clear and detailed action plan for any process deviations.
• Complete and submit any required process variation report and affidavits in compliance with Federal and/or State regulations.
• Perform physical/visual inspections of process operations to identify areas that have the potential to create a microbiological contamination risk. Develop detailed action plans for high risk areas to include micro-organism growth mitigation matrices for applicable risk areas.
• Conducts in-depth analysis and interpretation of regulatory compliance requirements against the company's current operating control standards and guidelines.
• Conduct employee training to include SOP's, QA, Food Safety Training for newly hired employees, refresher and annual employee training.
• Perform a daily detailed inspection and analysis for any microbiological-positive test results to efficiently identify affected process systems or associated mechanical components. Monitor test results for trends and report them to management.
• Provide technical support to review proposed regulatory compliance activities to determine the potential impact on company operations.
• Responsible for the management of the company's process control records, including the organization, storage and recordkeeping management in accordance with company, state and federal legal requirements for compliance record retention.
• Comply with the Saputo Code of Ethics and actively apply the Saputo Values.
• Performs other duties and tasks as required.


You are best suited for the role if you...
• High School Diploma or equivalent.
• Bachelor's degree preferred, or a minimum of 3-years dairy food manufacturing experience performing supervisory level work, preferably in food manufacturing.
• Working knowledge and applied understanding of the State and Federal FDA regulatory compliance standards and regulations.
• Familiarity with Good Manufacturing Practices and HACCP program requirements.
• Experience leading food safety policies and procedures.
• Proficient in Microsoft Office Suite and computer-based applications.
• Ability to follow all Sanitation and Quality Policies and Procedures, and report and follow through on any deficiencies.
• Excellent verbal/written communication skills.
• Ability to adapt to changing organizational and operational needs; ability to lead others through change.
• Ability to handle multiple tasks simultaneously.
• Skill in organization and prioritization, and attention to detail.
• Strong team player and leader with the ability to work across multiple functions and disciplines.
• Ability to train, develop and engage a team of employees.


We support and care for our employees by providing them with...
• Development opportunities that enhance you career fulfillment
• Meaningful compensation & benefits that help you care for your family
• Opportunities to contribute to your community and enhance the lives of others through Saputo products


Salary Range: $66,030 to $86,665


Salary offers will vary commensurate with experience, education, skills and training.


In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.


Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.


Saputo Cheese USA Inc. and Saputo Dairy Foods USA, LLC endeavors to make CareersUSA.Saputo.com accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email us.recruitingsupport@saputo.com. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.


Saputo Cheese USA Inc. and Saputo Dairy Foods USA, LLC are equal opportunity employers. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.


To review the Saputo Cheese USA Inc. and Saputo Dairy Foods USA LLC Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).


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