Food Service Manager- Reception and Treatment Center at State of Nebraska in Lincoln, Nebraska

Job Description:

The work we do matters!




Hiring Agency:

Correctional Services - Agency 46



Location:

Lincoln, NE



Hiring Rate:

$22.297



Job Posting:

JR2024-00010027 Food Service Manager- Reception and Treatment Center (Open)



Applications No Longer Accepted On (If no date is displayed, job is posted as open until closed):
09-26-2024



Job Description:

The Reception and Treatment Center is seeking a dependable individual to join our food service team. If you have food service management experience, and are looking for great benefits, become a member of our team.


Information about the Nebraska Department of Correctional Services can be found at: www.corrections.nebraska.gov. For Americans with Disabilities Act (ADA) accommodations, please contact Megan Jones at megan.jones@nebraska.gov.


Pay range is $22.297 - $31.854/hour PLUS $3.00/hour facility differential for hours worked. Pay rate may be commensurate with education and/or experience within fiscal constraints, if approved.


• 13 paid holidays
• Vacation and sick leave (24 days your first year, accruing immediately)
• Military leave
• 156% state-matched retirement
• Tuition reimbursement
• Employee assistance program
• 79% employer paid health insurance plans
• Dental and vision insurance plans
• Employer-paid $20,000 life insurance policy
• Uniforms provided
• Public Service Loan Forgiveness Program (PSLF) eligible through the Federal government
• Wide variety and availability of career advancement
• Meaningful public service with a purpose!
• Numerous training and development opportunities



Requirements/Qualifications




Minimum Qualifications: Bachelor's degree from an accredited university with emphasis in Foods and Nutrition, Institutional Management or a related area OR post-high school coursework/training in related area plus four years' experience in food service activities, one of which was in a responsible supervisory or management capacity.



Preferred Qualifications: Experience with managing large-scale food service operation using food service production techniques and sanitation standards. Experience working with medical and religious diets. Experience in maintaining physical and computerized inventories.



Other: Transcripts required prior to appointment. Applicants accepting a job offer must pass the following pre-employment exams: medical exam, and at a randomly announced time, pass a drug test. Once at the Staff Training Academy, must successfully complete the fully paid NE Corrections Training Program to include CPR, first aid and self-defense tactics.



Knowledge, skills and abilities



Knowledge of state sanitation standards for food service operations, all food service techniques, and supervisory techniques/practices. Must be able to work weekends and holidays. Duties may include prolonged standing and walking.






Benefits



We offer a comprehensive package of pay, benefits, paid time off, retirement and professional development opportunities to help you get the most out of your career and life. Your paycheck is just part of your total compensation.


Check out all that the State of Nebraska has to offer! Benefit eligibility may vary by position, agency and employment status. For more information on benefits, please visit: https://statejobs.nebraska.gov/index.html#benefits



Equal Opportunity Statement



The State of Nebraska values our teammates as well as a supportive environment that strives to promote diversity, inclusion, and belonging. We recruit, hire, train, and promote in all job classifications and at all levels without regard to race, color, religion, sex. age, national origin, disability, marital status or genetics.



Current employees of the State of Nebraska should NOT apply on this external career. Instead go to Workday and access the Jobs Hub - Internal Apply app from your home landing page.