Sanitation Supervisor at Hostess Brands, LLC in Columbus, Georgia

Posted in Other 29 days ago.





Job Description:

Your Opportunity as Sanitation Supervisor




Location: Columbus, GA Hostess Manufacturing Plant



Work Arrangements: 100% on site, rotating days 2nd and 3rd shift



Report To: Sanitation Manager



In this role you will:


  • Plan and direct the activities of sanitation personnel during a work shift

  • Ensure cleaning standards are maintained and prevent product contamination

  • Conduct inspections and initiate corrective action as needed

  • Pest control application as needed

  • Ensure reports are properly maintained and completed timely

  • Evaluate job performance of sanitation personnel and take corrective action as needed

  • Ensure proper training of sanitation personnel to follow work policies and procedures

  • Assist in the daily evaluation of product quality to ensure compliance with established standards

  • Ensure a safe operation in compliance with all plant safety prevention programs

  • Comply with all collective bargaining agreements to foster positive employee relations

  • Cooperate with engineering and production departments with required maintenance of equipment and facilities

  • Perform other duties relating to the efficient operation of the bakery as assigned




The Right Place for You


We are bold, kind, strive to do the right thing, we play to win, and we believe in a strong community that thrives together. Our culture is rooted in our Basic Beliefs, and we believe in supporting every employee by meeting their physical, emotional, and financial needs.



What we are looking for:


Minimum Requirements:

  • High school diploma or equivalent.

  • 4 years of sanitation experience in a food manufacturing environment.

  • Willing to work rotating flexible hours, weekends, off shifts, etc.

  • Work with cleaning and chemical agents and wear required PPE on a regular basis.



Additional skills and experience that we think would make someone successful in this role:

  • Bachelor's Degree, Food Science or Microbiology.

  • Leadership experience.

  • Capable of teaching, training, and sharing technical knowledge to operations employees.

  • Effective Oral and Written Communication

  • Computer knowledge specifically in Microsoft Outlook, Excel, and Word.




Learn more about working at Smucker:

  • Our Total Rewards Benefits Program

  • Our Continued Progress on Inclusion, Diversity and Equity



  • Our Thriving Together Philosophy Supporting All Impacted by Our Business




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