Implements operational strategies to assure company objectives in the areas of safety, productivity, quality, customer service, sales, human capital, cost and profitability
Accountable for assigned site's key performance metrics including machine and labor efficiencies and provides guidance to departmental leaders to ensure scorecard objectives are met
Supports site leader in managing capacity and participates in collaboration with other sites on scheduling optimization to meet internal and external customer on-time-delivery demands
Supports equipment feasibility studies and makes recommendations for investment; implements capital expenditure project and is accountable for payback expectations
Collaborates with cross-functional leaders to set continuous improvement initiatives to drive operational excellence
Executes the annual financial plan and monitors performance through forecasting and/or other company reports
Provides guidance on staffing, training, employee relations and performance management to develop and enhance the salaried and hourly production team, working closely with direct reports
Interacts with key stakeholders to provide technical support, explore new business opportunities, and/or resolve order problems or complaints
Maintains industry, professional and technical knowledge by networking, attending industry events, and reviewing professional publications
Education & Experience
Bachelors degree required
Minimum of 6 years of relevant experience required
Knowledge of working in a food production environment is beneficial