Creamer Stacker at SCUSA Saputo Cheese USA Inc. in Newington, Connecticut

Job Description:

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?


This is an entry-level plant operation position. If hired, the employee will receive training in multiple position in support of plant operations.


Key Attributes

• Must possess a strong work character and have the ability to work in a team environment.


• Must possess a strong work ethic and passion for the job.


• Ability to multi-task and follow instructions.


• Must be self-motivated and self-directed to support complex operations.


• Critical thinking and ability to analyze data and situations is a must. This involves being detail oriented with strong emphasis on accuracy and organization.

Position Responsibilities

• Safe and efficient operation of production equipment, which may include: packaging equipment, conveying equipment, lift truck operation and filling equipment.


• Ability to follow standard operating procedures (SOP's) in detail without deviation.


• Set-up packaging coders, validate product codes in accordance with code specifications.


• Identify and effectively communicate any out-of-specification product conditions. Follow the established notification protocol.


• Perform routine equipment adjustments. Use of various hand tools.


• Safe operation of a lift truck, moving materials throughout shift as needed/required.


• Accurately and neatly complete production records and documents.


• Assist with equipment change-overs, CIP/SIP, clean-up and equipment set-up.


• Product pasteurization in accordance with State and Federal regulations.


• Perform department environmental controls.


• Perform manual palletizing operations based on stack pattern and customer requirements.


• Perform product reclaim and rework operations.


• Support internal and external audits.


• Follow all established occupational health and safety procedures.


• Follow all established GMP's and Food Safety requirements.


• Cross-train with other departments.


• Perform good housekeeping within established housekeeping guidelines.


• Adhere to the Saputo Code of Ethics, actively apply the Saputo Company Values and Workplace Climate Policy.


• Work together in a team environment with co-workers and other department personnel.


• Other duties as required by management.

Job requirements

• Minimum of (2)-two years of demonstrated work experience in food manufacturing, warehousing, dairy food manufacturing experience preferred.


• Experience in milk pasteurization a plus.


• Good math skills.


• Proficient computer skills, software and data entry, SAP a plus.


• Successful completion of pre-employment drug screen and background check.


• Strong verbal and written communication skills.


• Demonstrated work history.


• Good attendance is a must.

Physical Demands

• Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift.


• Fine manipulation and dexterity, gripping and squeezing.


• Visual acuity with the ability to see color.


• Working with chemicals, wearing personal protective equipment and following approved chemical handling procedures.


• Physical lifting up to 40-lbs frequently throughout the shift and 40+ lbs with assistance.


• Shift flexibility. This is a hands-on role for a 24/7 manufacturing facility. Our equipment operators are assigned to a team on a 24/7 operation to support manufacturing. This can either be rotating, days, swing or night shifts and weekends. Work days and shifts may change to help cover vacations/absences, during plant downtime or related events such as audits.

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.


Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.


Saputo Cheese USA Inc. and Saputo Dairy Foods USA, LLC endeavors to make CareersUSA.Saputo.com accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email us.recruitingsupport@saputo.com. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.


Saputo Cheese USA Inc. and Saputo Dairy Foods USA, LLC are equal opportunity employers. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.


To review the Saputo Cheese USA Inc. and Saputo Dairy Foods USA LLC Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish). Apply Now