Position Type: Part-Time Non-Exempt Reports To: Head Chocolatier Location: Chattanooga, On-SiteCompany Overview:Cocoa Asante is a luxury bean-to-bar chocolate company that sources single-origin cocoa beans ethically from our home country Ghana and processes them sustainably in the United States. Our goal is to source directly from our family farm in Ghana, making us the only mainland US company that operates as a vertically integrated chocolate company.Our ultimate vision is to help create a more sustainable, ethical, and equitable chocolate industry. At Cocoa Asante, we foster a collaborative and supportive environment where every team member is valued and empowered to contribute to our mission.Job Overview:You will be joining our company as a Part-Time Kitchen Production Associate. In this role, you will assist in all aspects of production, from kitchen prep to packaging and fulfillment. Your responsibilities will include preparing and delivering products with precision and care. This encompasses cleaning and decorating molds, packaging bonbons, bars, teas, and other products, folding and labeling chocolate boxes, sealing packages, and preparing shipping boxes. Additionally, you will support the fulfillment process, including shipping and on-site pick-up.This role involves adhering to established SOPs to ensure product quality and consistency across all stages of production. It requires meticulous attention to detail to uphold Cocoa Asantes high standards for quality and presentation. Candidates should embrace continuous learning and strive for excellence in all tasks.Key Responsibilities:Adhere to state health and safety practicesClean and decorate chocolate moldsPackage finished bonbons into their appropriate boxesFold and label chocolate boxesAccurately package and seal tea bagsDate itemsInspect all finished products for quality assurance to ensure they meet Cocoa Asantes exacting standardsProactively communicate with team members to ensure seamless coordination across production, packaging, and order fulfillmentIdentify opportunities for streamlining production and fulfillment processes to improve efficiency and qualityMaintain cleanliness and organization of the kitchen to uphold sanitation and safety standardsSort cocoa beans to ensure quality and consistency in productionMold chocolate into bars and bonbons according to company standardsPipe fillings for bonbons with precision and consistencyMonitor production supplies to ensure smooth and uninterrupted operationsRead and decipher work ordersLocate and extract merchandise from shelves and storage areasConfirm merchandise information matches that of the work orderInspect merchandise for damage, flaws, and irregularitiesPack merchandise safely for deliveryLabel shipping boxesTransport packed items to the appropriate location for delivery or pick-upMaintain accurate records of production activities, including quantities produced and quality checks performedPerform other duties as assigned to support the overall success of production and operations.Schedule & Compensation:This role is a part-time position. Pay: $14 - 15.50/hr.Schedule: Monday - Friday: 9:30 am - 4:30 pm, 9:30 am - 12:30 pm, or 1:30 pm - 4:30 pm. Must be able to work 15 - 20 hours/week.This role has the potential to grow into something more pending our growth and your performance. Once you have been fully trained in our current processes, you will operate semi-independently in your role. You will have daily check-ins with your supervisor and weekly team meetings in which goals, issues, and important initiatives will be discussed.Education:High School or equivalent degree requiredPrior experience in food production, packaging, or similar roles is a plusSkills:Strong attention to detailWorks well independently and within a teamAble to follow precise instructionsWorks neatly and efficientlyOrganized and willing to learnEffective verbal and written communication skills (clear, consistent, concise)Multi-task efficiencyStrong time management skillsAbility to handle time-sensitive tasks efficiently and accuratelyStrong problem-solving skills to address issues during production or shippingCommitment to upholding food safety and sanitation standardsKeen eye for aesthetics to ensure products are visually appealingFlexible and adaptable in a fast-paced production environment, capable of handling shifting priorities with easePhysical Requirements:Ability to lift up to 50 poundsAbility to be stationary for long periods of timeAbility to move back and forth frequentlyAbility to push carts up to 50 poundsMust have the physical stamina to handle repetitive tasks and stand for extended periods while maintaining focus and accuracy recblid aqmoyvgszvxmfobqfgtf56ebmn5cjd