A leader in the food and beverage distribution industry is seeking a District Merchandising Manager to drive and optimize merchandising strategies across multiple store locations. This role involves conducting audits, training associates, and implementing both short- and long-term merchandising initiatives.
Join a well-established and growing nationwide brand, and take advantage of a competitive compensation package, a robust bonus program, and strong internal growth opportunities.
Key Responsibilities:
Oversee and enhance merchandising initiatives across designated store locations.
Maintain high-quality standards and ensure proper handling of perishable items.
Monitor inventory levels, reducing waste and maximizing product turnover.
Collaborate with store managers and department heads to improve sales and product visibility.
Train and guide in-store teams on best merchandising practices.
Travel between store locations to assess operations and implement strategic improvements.
Qualifications:
At least 2 years of experience managing one or more of the following departments: Produce, Meat, Seafood, Deli/Dairy, or Inventory Control.
Strong understanding of perishable goods operations, including handling and quality assurance.
Willingness to travel between store locations, with potential overnight stays based on market needs.
Hi-Lo (forklift) certification or willingness to complete training.
Strong analytical and problem-solving skills.
For more information or immediate consideration, contact Haley Raub: HRaub@BlueSignal.com
About Blue Signal:
Blue Signal is an award-winning executive search firm specializing in food & agriculture recruitment. Our team connects top talent in agribusiness, food processing, and agricultural technology with leading companies. Learn more at bit.ly/40LrcFx.