Are you ready to take the lead in ensuring top-notch safety and quality in a dynamic food manufacturing environment? We're looking for a Director of Quality Assurance who is passionate about innovation and excellence.
What You'll Do:
Lead and Inspire: Oversee daily ESH operations, splitting your time between the floor and the office.
Collaborate: Work closely with EHS, Quality, Manufacturing, Planning, Logistics, and Customer Service teams to drive continuous improvement.
Innovate: Promote efficiency programs and foster a culture of safety across the facility.
Strategize: Partner with senior leadership to develop and execute long-term business plans.
Enhance Capabilities: Build processes to ensure COAs are readily available for customers.
Ensure Compliance: Guide colleagues in meeting key regulatory certification requirements and uphold FDA, USDA, Kosher, Gluten-Free, and Organic regulations.
Manage Recalls: Develop and maintain recall and traceability programs, including mock recalls.
What We're Looking For:
Educational Background: Bachelor's degree in food science/engineering or a related technical field.
Experience: 8+ years in Quality environment, preferably in food or beverage manufacturing.
Compliance Expertise: Proficient in USDA, FDA, or GMP guidelines and experienced with audit compliance.
Leadership Skills: Exceptional communication, collaboration, and organizational abilities.
Certifications: LEAN/Six Sigma/5 Whys/Pareto certifications are a plus.
Language Skills: Bilingual in Spanish.
If you're excited to build a unique product and lead a high-performing team, we want to hear from you! Reach out to to apply.