Posted in Restaurant - Food Service 28 days ago.
Type: Part-Time
1. Perform table service and excellent customer based on established serving standards
and guidelines.
2. Perform table service in a friendly, caring, professional and timely manner.
3. Serve the resident’s meal according to meal ticket.
4. Perform light cleaning and stocking duties as assigned by the supervisor.
5. Other functions include washing dishes, cutting deserts and preparing items for the next
scheduled meal period or day.
6. Maintain temperature and sanitation logs as assigned by the supervisor.
See job description
Vista Financial Advisors INC |
Synergy |
REV AMBULANCE GROUP ORLANDO, INC. |
Sundance Creek Post Acute |
Rock Creek Care Center |
Trellis CentennialSNF |